1 /5
Rating average
★
a lunch time to celebrate the birthday of a friend, began with cocktails in milgi and ended with a kebab. mezza luna, located on the city road, turns out to be a Lebanese and Moroccan restaurant. this corresponds to a menu filled with appetizing sound tagines and cousins, besides the expected kebab shop classics. I have a bottle of excellent casablanca camp with the selection of menu courses for Sunday Thursday. at the beginning, we shared a part of the smooth and well seasoned hummus and disappointing falafel that were neither moist nor particularly tasteful. the starters were accompanied by a bowl of lukewarm and slightly dry flat bread. essentially ordered woman g chicken couscous. While the huge, rustic looking plate of the food looked out the part, it was left off by fabby huhn, soggy couscous and a dimensionally sweet sauce. I ordered the shish taok meat – a generous amount of well marinated chicken. sad, a few minutes spent too long on the grill mean