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"Although the decoration lacks a bit of charm, the quality of the dishes makes forget the austerity of the room. The à la carte dishes remain classic, but reveal different and rather surprising flavours. Tamil nadu deplores Indian gastronomy."
Phone: +33169469182
Address: 57 Route De Corbeil, 91390 Morsang-sur-Orge France, Villemoisson-sur-Orge
City: Villemoisson-sur-Orge
Dishes: 12
Amenities: 5
Categories: 2
Reviews: 918
Very warm place, with a traditional but very modern atmosphere. The service is hyper pro, advising on dishes for the neophytes of Indian cuisine, and above all, the kitchen is excellent. I have eaten several times and I have tasted a lot of dishes, I am very rarely disappointed. I recommend the Lassi mangue with input rolls or chicken lollipop then go on a sauce dish accompanied by ris or parottas! You must taste this restaurant at least once
I went to this restaurant because I've never seen such a note for a restaurant and I understand why. Super welcoming staff, very good explanation of the dishes and do not hesitate to tell us that this could be a great quantity compared to what we take. We feel relaxed with the very hot bosses, I'll go back there without hesitation. Thanks Tamil Nadu, most restaurants should take example on you
It was really delicious! The price quality ratio is really unbeatable!!! Not to mention the welcome, never seen in restoration, we take the time to explain the entire map and answer your questions. Very good virgin mojito that looks like a real! And spicy dishes. I'll be right back.
Nice personal. We are advised on different dishes if we wish. Different dishes from southern India that are not found everywhere. Restaurant and covered very pleasant and always clean. Always a little attention for children. I recommend this restaurant.
Although the decoration lacks a bit of charm, the quality of the dishes makes forget the austerity of the room. The à la carte dishes remain classic, but reveal different and rather surprising flavours. Tamil nadu deplores Indian gastronomy.
