You will maybe be redirected
"Amazing food, ingenious mood, delicious and refreshing beer and the selection of sauces on the tablet are great. Just order little because the portions are large"
Phone: +16192558940
Address: 3382 30th St, 92104, San Diego, US, United States
City: San Diego
Website: http://bostonpetes.com/
Monday: 11:00 -20:00
Tuesday: 11:00 -20:00
Wednesday: 11:00 -20:00
Thursday: 11:00 -20:00
Friday: 11:00 -20:00
Saturday: 11:00 -20:00
Sunday: 11:00 -20:00
Dishes: 42
Amenities: 16
Categories: 5
Reviews: 5893
This is how a business should run! I have come to Pete for several years to treat myself with delicious food served by great people. Each product I got was prepared for perfection: lobster roll generous amount of perfectly cooked ankle meat with a delicious rolling onion rings house made with exactly the right amount of battery Cole slaw delicious clam chowder chunky like no other I had fried fish only tender enough to fleee directly. From NH come my standards for Lobster roles are quite high and honest, I would eat Pete over probably all places that I often return home. Staff are always incredibly friendly and really appreciate the satisfaction of their customers. This is how a business should run! Thank you. Pete?
Great little neighborhood seafood place. East coast seafood and a owner from Boston who I did not have the pleasure of meeting. Chris was serving and was very friendly and happy to strike up a conversation. Got the lobster roll filled with real lobster. Also the double chicken parm sandwich that had a huge mozzarella patty on the chicken. Started with the clam chowder filled with clams and potatoes. And such big portions. Places like these NEED to stay around. Great food and great people. Thats what life should be about. Thanks guys for a great meal.
This is a spot that we stumbled upon while visiting San Diego, California. I had a lobster roll and lobster bisque soup. My wife had fish and chips, which were the best we've ever had. This Pete's is not the same Pete's that we all know of in Phoenix. I will be stopping there every time I'm in San Diego, or maybe I will make Pete's my reason for going to San Diego.
Coleslaw is just as it should be, and the onion rings are just the right light on the dough. Fried calamari is perfect, and it clam chowder is chunky that it should be. The lobster? Roll in a roasted bread? ? To fulfill BIG sections? Hunger?
Amazing food, ingenious mood, delicious and refreshing beer and the selection of sauces on the tablet are great. Just order little because the portions are large
