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"people really beautiful and the food and service excellent. good rate quality price. beautiful place the fish is recommended and also the pintxos."
Phone: +34943861700
Address: Pl. Eusebio Gurrutxaga, 3, Zumaia, Spain
City: Zumaia
Website: https://www.behekoplaza.com/
Monday: 13:00-16:00 20:00-23:00
Tuesday: 13:00-16:00 20:00-23:00
Wednesday: 13:00-16:00 20:00-23:00
Thursday: 13:00-16:00 20:00-23:00
Friday: 13:00-16:00 20:00-23:00
Saturday: 13:00-16:00 20:00-23:00
Sunday: 13:00-16:00 20:00-23:00
Dishes: 14
Amenities: 9
Categories: 5
Reviews: 2587
three adult children came to lunch, as we had heard good reviews. we went to an almost empty restaurant. the young waitress totally ignored us when we arrived and we had to call them to serve us. she never said a word .no greets nothing - she was extremely unfriendly and annoying and seemed upset when she had to come and serve us. my daughter and I felt very uncomfortable in her presence. she threw everything on the table and I really felt like going before eating arrived. When my sweet starter arrived, it was tasteless and swimming in oil. the fish main course was cold and raw and I (bravely) asked the waitress to re-cooked it again. she still looked annoying at this extra work I had given her, and I am not sure why she was ever employed as a waitress, as she clearly rejects her job and the customers are just an annoying for her. watered rice pudding to finish. a good eating with the most terrible service I have ever received in my life. I think the other tripadvisor visit reviews must have been made on their day with another cook in service!
I'm sure if you go to zumaia you wouldn't think of going to the pensioner's house, but it's a very recommended restaurant; yes, the service is quite slow. has an excellent menu of the day for 12€, and another flysch menu for 35€ is located in front of the marina, on the other side of the river urola. the beheko square is characterized by using in the dishes products kilometer zero, that is, totally local specializes in the traditional Basque cuisine, with influences of the Italian gastronomy (origin of the chef andoni txintxilla) and a presentation of 10. Test super fresh fish and seafood, and meats prepared in the charcoal grill.
very friendly place with great fishing. pfeffer to begin were among the best we had on our trip. the waitress did everything possible to make our stay pleasant and the price was far less than most of our meals in Spain. it even came. a drink, (beer or wine) and dessert. great experience. we tried to go back the second time, but it was closed for the night, (Monday)
Summary of food: pork cheek with pesto succulent and frechen aromen. rib of bark meat filled with taste and enough to divide between two pork bauch very tender, but I say the ripp of bark saw better eat neid I fear. the mixed salad was great. total good service, good eating and a very pleasant eating
people really beautiful and the food and service excellent. good rate quality price. beautiful place the fish is recommended and also the pintxos.
