5 /5
Rating
★
★
★
★
★
This noon, I wanted to test this address that I had already spotted located not very far from home. A small green area right in front of the restaurant allows to park without too much difficulty. The front of the restaurant is rather classic and sober. I called the restaurant in the morning, at 11:30 a.m., so that I could take a meal on the noon, it didn't pose any problems. That noon in the entrance, I had a choice between nems and a vegetable pie. The unique dish was pork roast and its chorizo sauce with spaghetti. Finally, in dessert, there was a hazelnut foam sprinkled with speculoos. The bag that was given to me contained my entrance, my dish and my dessert. There were no covers and I was not even asked if I needed them (maybe it would be good to ask in case? , but no matter what, I didn't need them. There was no small piece of bread, nor small doses of pepper salt. The entry I had taken was the vegetable pie. It was slightly too cooked, but the dough was crispy and very good taste. Then the dish, which was still warm, was also very good. The portions were generous and well seasoned. Finally, dessert was excellent. I didn't expect this foam to be so airy and scented, a delight. The price of this menu was 15€, which I find very justified and correct. I had an excellent meal thanks to this lovely restaurant located in this small town of Saint-Morillon. I strongly recommend this address.