Restaurant Villa Belrose

Dinner on the evening of July the setting is enchanting the arrival at the hotel is enchanting... when you enter the lobby, you discover the spectacular view of the bay with the blue of the sea, Sainte-Maxime and Saint-Trop in the backdrop. The aperitif on the terrace is very pleasant dinner on the terrace below is less enchanting. everything will depend on the table that is allocated to you: ask for a table on the edge to enjoy the view! Italian menu: undeniable gustative quality only reproaches = service made by a young and unexperienced team but I admit I laughed! Especially when you taste cheese. An anthology moment where the young lady knows nothing about the wagon. and serves us about 300g of cheese by plate so the pieces are huge and overlap ... just magical .... in short, at this level it's pretty interesting! Despite this, it is worth it!

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The absolutely stunning view from the terrasse above the pool is about the only thing worth a Michelin star here.We were surrounded by a few tables of lonely, desperate Germans with their Russian long legged companion for the night. If you google " St.-Tropez Luxury escort" you 'll find a website offering special arrangements at the Belrose.Besides that, it was extremely annoying that the staff spoke to us in English although we do speak French fluently. The food lacked freshness and some acidity but above all inspiration: especially serving a 'tarte aux pommes' with cinnamon and some vanilla ice is something I'd rather expect in a chalet on a snowy mountain top, but not when it's 36'C...

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Dinner on Saturday night. very friendly welcome. apero on the terrace with probably the most beautiful view of Saint tropez around. Dinner on the terrace too. nice and professional succulent-personal degustation menu. The chief would deserve a two-eyed twin. We've had a memorable moment. price not exaggerated. Bravo to the chief and has the whole team. We'll be back in September.

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with a michelin, the table of the restaurant "le belrose", with the command of the chef pietro will, offers a delicious inventive Mediterranean cuisine on which floats an Italian fragrance.

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The experience I had at this hotel was indescribable.

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