Restaurant Rivollier

If you get the pastas and you want to enjoy a rich food, a pleasant experience, then this is the Lugar!I tried osobuco with tagliatelle, and for me that I am not of the refined paste, were richysmos ! a very pleasant experience. it is not economic, but it is worth every weight.

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An ancestral reputation restaurant that perpetuates the tradition of well eaten and drink well. It is absolutely necessary to taste the sufflé pike qunelle a pure delight.I warmly recommend this restaurant.

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If I have to go to the side of aveize (rhône), I reserve mandatory at the restaurant rivollier. Very good table. waitresses very pleasant and above all, you do not come out with hunger, on the contrary.

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arrived by chance, were pressed. We were very soon served. very good personal meals very welcoming, a pity we didn't have more time because the menus were very interesting. we recommend

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My favorites are the dauphinois gratin and white cream cheese, not to mention the country charcuterie and the delicious quenelles. I'll be back on a regular basis.

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