Pont Vell - Reservar uma mesa

This is a real gem of a place, high quality gourmet-style food in good portions and a great selection of wines and dessert wines. They have their own fruit and veg patch and they even make their own mi-cuit foie gras which we had with...the in-season figs, drizzled with their family-grown olive oil, made with the smoother Arbequina olives. (They sell the bottle of oil for only 10 EUR). The seasonal salad with jamón de pato (duck cured slivers of ham) was truly superb and refreshing. We also had an amazing bottle of the distinctive nearby Priorat wine, chose especially by Anna, the owner and wife of the Head chef. We then had a perfectly cooked Angus beef Chuletón cut of meat: perfectly cooked medium rare, tender and wonderfully tasty. We paid an extra for this but it was worth it (they have a 30 EUR menu or an a la carte option). To top it off, we finished our meal with desserts and some 10 year tawny port on their terrace overlooking the old bridge on the banks of the river. The visit to the town was uneventful and rather disappointing due to the masses of tourists and curio shops. Thank goodness we happened upon this restaurant. It was truly worth it.

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came here to dinner on a mild october night. we sat outside on the terrace at the bridge. that was beautiful. service here was excellent, from the amazing oriented and the quality of food. it was the perfect start to our long weekend in...La garrotxa.

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Excellent food in an amazing environment. The attentive staff and the family belong. Love the menu and prix fixed options. The view over the river is beautiful. Can't go wrong with this choice.

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Excellent lunchWe had 2 different degustation menus with 4-courses, 2 amuse Bouche, for about 30Euros (cheaper than dinner price on menu picture).

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Food is traditional catalanAbsolutely delicious in a beautiful medieval building just as you cross the Besalú bridge.

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