L' Auberge Des Ruines

We've had fun! Delicious mouth lovers to put you in appetite, asparagus raised with fine smoky fish lamellas, cooked red as it is accompanied by small vegetables and wild herbs, ultra melting veal and bits, a huge local cheese tray, and a pralined dome with lemon, a dream! Don't hesitate, go to L'auberge des Ruines, you'll never be disappointed. The welcome, the service, everything is perfect.

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Jumieges has two jewels. Its sublime Roman abbey founded in 654, and its fantastic Hostel of ruins. Each dish is a pleasure. The kitchen is perfect. The products are of high quality. The service is friendly, efficient and warm. It was an unforgettable lunch. Mille bravos to Chief Christophe Mauduit who deserves to continue to succeed.

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What a lovely evening! Goods and beautiful local products valued! Bravo Chef (and a special mention to the cheese tray ... you don’t leave a miette) And you even take care to come and serve customers and share your passion The team is in a professional and user-friendly way. A shock duo! Thank you for everything

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Excellent restaurant. It is a kitchen that showcases local products, and each dish shows not only the chef's talent but also his generosity. A huge blow of heart!

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A real gustative experience. An amazing and very successful mix of leaves, flowers and condiments. The service is top the pleasant setting.

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