Horace Sylvia's Publick House

We met friends for lunch. There was plenty of parking behind the restaurant with easy access. The front bar had some high top tables and a nice bar. We were taken to the back room where there were some booths and tables. There were white tablecloths on all the tables which gave it an upscale feel. The menu had something for everyone. Two of us had the lobster roll which had large pieces of lobster not much mayonnaise like some other places). Two of us had the crab cake sandwich which was served on a brioche bun. It was one of the best I have ever had, looked like a burger, seasoned great and not a lot of breading. The Reuben was also served on a brioche bun, was delicious, and the only comment was that the meat could have been cut up a little more to make it easier to bite into. All were served with fries, though some of us exchanged them for a small side salad. The Capn’ Cruch Chicken appetizer was tasty, though I didn’t really taste the cereal in the breading. We tried a few deserts, the salted caramel cheesecake, creme brûlée, and the raspberry sorbet were all a great ending to our meal. The prices were all pretty standard for lunch. Kudos to Sarah our server, she was fantastic. We will definitely be going back!

• Útil
• Não útil
• Responder

The atmosphere was too bright to be intimately too dark to be happy. The food was terrible. Steak sandwich full of Mayo-Yuck. Steak kauy and inedible. Sweet...

• Útil
• Não útil
• Responder

I threw my sister in law and brother a baby shower last Saturday in Horace and Sylvia. We had about 42 people and it was perfect. The food was...

• Útil
• Não útil
• Responder

We both went to our birthdays and anniversary. The food was acceptable, but there was no ambience at all. The bartender and a girl we think...

• Útil
• Não útil
• Responder

The food is VERY VERY good!! Never had a bad meal here!

• Útil
• Não útil
• Responder