3 Lander Restaurant EuroAirport

a real brewery on the floor of the French-sided departure hall. the map is varied, composed by 3 stars French, German and Swiss. everything was very good and hearty. A dish of the day is offered every day. The price is reasonable for an airport. The service is sometimes a little slow, which is not ideal for passengers waiting for their flight.

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the choice is very lean for an airport. nothing is offered away from peak times. service was rather bad than right. eating is overpriced and absolutely no pleasure.

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the consistency in quality, the well-designed menus offered by 3 chefs, the pleasant waitresses allowed us to spend a pleasant evening with family.

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a very good time with welcoming and friendly staff of original and tasteful dishes. pity that the room is in the passage of the brewery.

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very good reception by staff menu concocter by very good chef only flat choice of 5 dishes on the map but of very good quality gustative

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