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"Consistently high quality. Haven't had a subpar experience yet. Every dish is a gem, from the small plates to the desserts. You can really feel the effort and quality that the kitchen staff puts into each dish, and that consistency keeps us coming back. Eat well and tip well!P.S. Be sure to try the bone marrow. You're welcome :"
Phone: (+1)5098227194
Address: 99201 Spokane, United States
City: Spokane
Website: https://www.woodencityspokane.com
Monday: 04:00 -21:30
Tuesday: 04:00 -21:30
Wednesday: 04:00 -21:30
Thursday: 04:00 -21:30
Friday: 04:00 -22:00
Saturday: 04:00 -22:00
Sunday: 04:00 -21:30
Dishes: 37
Amenities: 16
Categories: 5
Reviews: 1387
Went here last night on a date night. It honestly was one of the best recent experiences I’ve had of service and food in a while. I was super impressed. Our server was fantastic, I wish I had remembered his name, but he had a beanie on, and he was amazing. He was super attentive, and gave great recommendations to us. We did the peppers as an appetizer, which I would highly recommend. It was really good. The food after was delightful I had the lamb bolognese and she had to beet ravioli.Both were fantastic, but I really should emphasize how good that beet ravioli was as I don’t even like beets! The vibes there were great and it really turned out to be a fantastic evening. Can’t think the staff enough. I am 100% going back and would highly recommend this place!
Came here for dinner with a party of 6. Service was nice, timely, not too intrusive. Atmosphere was busy, but noise level was not loud; was able to hear people my group easily. Comfortable and clean setting. Food is the real star. Starters of Peel 'n ' Eat Shrimp (tad spicy) and Wood-Fired Bone Marrow with onion jam (savory) were both delicious. Entree of Surf Turf had great lobster dumplings and mushroom sauce, though the prime top sirloin felt slightly tough as compared to the elegance of the rest of the dish. Recommended.
First time visiting Spokane and after enjoying the falls and parks of downtown we needed to eat!! We walked a few blocks and discovered this foodie GEM! Sat at the bar as we didn't have reservations on a Fri night. Needless to say we enjoyed ourconversation with the staff as they made us feel at home. Then these two dishes appeared before us and the chatting stopped!!!Wife's salmon was amazing and I don't really like salmon! My pork chop wholly my goodness it was amazing ????.
This Place. LITERALLY. Do It!!! Go, just take my word, GO! Food was INCREDIBLE, Service was Out Of This WORLD. The drinks were EPIC and Creative!!! We had the Hungarian blistered stuffed peppers and the Bacon Pesto pizza. Couldn’t even tell you the Delicious drinks we had because we let the bartender be creative!!! For Reals, just go, you will thank me later!
Consistently high quality. Haven't had a subpar experience yet. Every dish is a gem, from the small plates to the desserts. You can really feel the effort and quality that the kitchen staff puts into each dish, and that consistency keeps us coming back. Eat well and tip well!P.S. Be sure to try the bone marrow. You're welcome :
