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"very well visited heurigenlokal with two stubborn. a space reservation is required here. attentive, fast service, large broth time selection."
Phone: +436763420970,+4327382300
Address: Neufang 15, Feuersbrunn 3483, Austria, Traismauer
City: Traismauer
Website: http://www.oehlzelt.at/
Thursday: 00:00-00:00
Friday: 00:00-00:00
Saturday: 00:00-00:00
Sunday: 00:00-00:00
Dishes: 4
Amenities: 5
Categories: 5
Reviews: 193
in one of the fire fountain cellars, this vineyard farm is a positive appearance. on the ground floor there is a sales room for own wines and in the first floor two generous winzerstuben. the really true pleasure of sitting, however, is only revealed in the summer months if it is allowed to take place in the open, right next to the weeping place.The family öhlzelt presents itself in the menu to the guests with the respective professional qualification of the family members. as experienced, you feel in this beautiful being only as more patient because paying hospitable. warmly welcome looks different at any rate.The diet card is diverse and well structured. good broth times, such as sausage salad or a bark meat salad are very tasty and a suitable companion to the fresh storm. this was a bit sweet, because obviously the fermentation process was interrupted too early.FAZIT:Despite the minimal friendliness of the family members operating in the service, this vineyard farm is a clear recommendation. We're very happy to come back.
for many years we already visit the hot elder tent in fire fountain, but were no longer there by diw. but it was again a complete positive surprise: as good eats and drinks are rare and the tables and benches on the terrace next to the weings are beautiful, the environment is a dream, the personal lovable and competent, the young chefin ambitiioned and highly sympathetic. and the wee still sharply. even the offered foods surpass by far what is found to be cheerful with others, even the flours are naturally homemade and delicious, and all this is so cheap that you can hardly believe. we went out in a week 2x extra to the elders. it pays off.
in the firesbrunner kellergasse you sit in the middle of the weinberg at the hot öhlzelt. the foods taste great, the meat comes from its own slaughter. there are also typical localities from the region, in addition to the classic hauerjause. the wee are premier and from the farm to take
very well visited heurigenlokal with two stubborn. a space reservation is required here. attentive, fast service, large broth time selection.
