Walsumer Hof

The very old and traditional House is run by the owner as a Descendant of a family of gastronomers. The owner is not an anonymous "never to be seen"- Owner but the Chef in Person who also welcomes and farewell every single guest as a long known friend. The waiters are fast and very friendly.All meals are at best quality, fresh fish, fresh meat, sometimes made out of pigs running around in the garden before (you'll get some words to distain the fish at a fish-restaurant for sure), Amuse-Gueule (small portion of fishes, mussels, king prawns etc.) are served in enormous amounts. You'll never go out hungry, thats for sure! Don't dare to say something like that, you'll get even more... :-)

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I had the fortune of dining at the Walsumer Hof three times in the five months. I have never really looked at the menu and have always relied on Carsten, the very nice and superbly helpful waiter, to pick what's the best for that evening. I usually eat in moderation but I have left without room to spare because it's simply amazing. I usually ask that two of the fish dishes be smoked and the rest are the chefs choice. It's rustic fare (my favorite) and done with a lot of love. The owner/chef always stops by to make sure the dinner is to your liking (a really old school yet much appreciated touch).

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I never found a place that was that welcoming ! Everybody is here to make you small stay confortable. I was alone, they brought me some stuff to read. The map is very funny to read. The food is extraordinary good ! Don't choose, let them present their dish and make you menu, you won't regret it ! I took the small plate, and I am a good eater, I could not finish it. Don't take your Creditcard, you'll have to pay cash -> not a problem for me as they deserve not to pay extra taxes ! If I get the chance to bring people there, I surely will !!!

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Best fish restaurant I know in this area. Dresscode:: casual. It might be that you are sitting around big tables together with other guests. Nice arranged selection of starters gives the first impression about the high standard of the cuisine.The quality and the tast of fish and mussels, freshly smoked or grilled or boiled accompanied by rice or fried potatos and whatever is outstanding..It offers good value for the money. Never would you think to find this pearl of restaurant in this special industrial area.

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It was a little unexpected because the restaurant is located at the end of a lonely road, right next to an industrial field. However, the food was very good (excellent fish) and so was the service. Friendly and efficient staff. A place worth visiting if you are around Duisburg or Düsseldorf.

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