Vila Tascons - Table reservation

Many visits each year over the last 30 years. This was the first one in August for many years, usually early or later in the season. It was packed but the wonderful family dragged tables from inside to accommodate party of nine. Waited over 30 minutes for drinks and to give order for food. Waited over an hour and in the end, we ate main course and asked for ice cream in tubs to take home with us and children had lost the will to live. Went again, four weeks later and they were still apologising to us for previous visit. Mental note, swerve if busy otherwise, great place at economy price

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Everytime we visit estartit it is our habit to drop bags at apartment and go for our first meal! Buttifara and white beans, never ever do i change this, all year I wait until I can have it again! Lovely friendly family that run it, also very honest, I once left my hand bag there with 3 thousand euros in it, they saved it for me to collect the next day x x

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We have dined here many times and the ‘Menu’ is tremendous value. It’s not the most romantic venue (outside) as you are facing a derelict hotel; pity. However if you just want good value food in a family run place, this is definitely worth a visit.

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Went during a coldish night and there were a few people in. They do the most brilliant black rice I have ever tasted. The staff are really nice too.

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the staffs are very attentive and friendly...good menu. good value for the price...we enjoyed our visit on this Easter...hope we will back agan....

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