1 /5
Rating
★
Service was very poor. I’m a server so I understand getting in the weeds but that wasn’t the case. Waiter didn’t come back to check on us but repeatedly visited other tables. Makes me think some stereotyping was going on especially since there were no other faces looked like ours in the restaurant. Had to flag Ben or someone else every time we needed something. Way too much vinegar in the collard greens. Food was lukewarm like it had been sitting in the pickup window. Uneven portion size was explained that because two of us ordered the same menu item, the chef unevenly portioned it on the plates. Gnocchi was pillowy soft but creamy sauce was super rich with no break from the richness. Unless the corn was puréed, didn’t taste or see it which could’ve given some relief. Parking: Plenty of available parking Service: Dine in Meal type: Dinner Price per person: $100+ Food: 2 Service: 1 Atmosphere: 3 Recommended dishes: Duck Breast Parking space: Plenty of parking Parking options: Free parking lot