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"at this steakhouse you get good bourgeois cuisine. in front of the main dish you can use the rich fresh salad buffet. the portions are very good. the cordon rouge is recommended. the lunch table is perfect for the break."
Dishes: 13
Amenities: 8
Categories: 5
Reviews: 14
we have been going to argentina for years as a family. eating is very good and the prices are fair. we always take the steak plate for two people with two filets, rumpsteaks and hüftsteaks each. to it plentiful brokkoli and champignons and in each case one of the potatoes (or bratkartoffels, highly recommended). the whole thing for just 42€. if we are four there, there is also the plate directly as a four plate away from the card. the service there is extremely friendly and already knows what we take in advance there is baguette with self-made crimped butter (standard and paprika) that can really be seen. also the salatable is included. we really like to come here. the quality and service is correct and also priceless there is nothing to complain. only, and this is only noted at the queue, this could be modernized interieur. it is all well maintained and clean, but in style there is still air up
we were professional in gelsenkirchen and had good steak before a production lust. we were right here! we were eating with five people. the order arrived very quickly and as desired. all special requests were taken into account.The quality of the meat was good. the stage perfectly hit. tastefully an absolute highlight. reasonable price for a steakhouse, compared to other restaurants of course rather elevated. was worth every cent!
what was thought of as a small strengthening ended in a sensational eating here you get personal service and a top quality at a super price in rustic ambiente as it must be our children were still hot the next day and I can understand them! everything fresh and grilled on wood charcoal really good here we will surely come back at the next visit!
first-class grilled meat - we had the steakhausplatte argentina for two people - one of them through and one time "medium rare". the chef understands his metier! to add an salad we could put together on the buffet itself. very attentive and friendly staff.The prices are consistently very moderate. we are looking forward to the next time.
at this steakhouse you get good bourgeois cuisine. in front of the main dish you can use the rich fresh salad buffet. the portions are very good. the cordon rouge is recommended. the lunch table is perfect for the break.
