Sodosopa - Table reservation

We were so excited to eat in this restaurant based on reviews. The interior was nice and clean. The waitress was very nice. Appetizers good. Main dishes were terrible!!! We ordered a Pastrami Reuben who thinks we had a Cuban. Mesh ribs that were hard and very small. The Turkish sandwich had not worth a very thin slice of Turkey. The manager took the meals from the bill that was appropriate. About 5 employees outside smoking saw when we were gone. You need to focus on doing your job and cooking quality food!

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Everything was outstanding! The ribs were tender and tasty. The Cuban sandwich was great. The collard greens have no equal in any restaurant I've been to. The brew selection and bar service were on point, and the local patrons were nearly as friendly as the staff. Great experience! Service: Dine in Meal type: Dinner

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Just ask for those greens!!! And pile them up on the very medium cooked Ahi Sandwich... and make sure you load it up with the Wasabi mayo (Aioli)...and of course @Texas Pete Vinager based sauce!!! Meal type: Dinner Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5

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Our first visit in a good while. Service was slow and food was just... Okay. We were not impressed. Kid-friendliness: Decent options for kids. Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 3 Service: 3 Atmosphere: 4 Recommended dishes: Cuban Sandwich

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An absolute gem in downtown Smithfield! Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Southern Fried Rangoon, Hog Cakes

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