Snack Beef

Snack Beef - Table reservation

69 avenue Pierre Semard, 19100 Brive-la-Gaillarde, France
2282 Reviews 4.3

"Strait enough in the small room at the top, but I enjoyed it, my rumsteck was excellent.Service and correct reception. I recommend to all amateurs"

Details

Phone: +33555178315

Address: 69 avenue Pierre Semard, 19100 Brive-la-Gaillarde, France

City: Brive-la-Gaillarde

Website: http://www.snackbeef.fr/carte_restaurant.html

Opening hours

Tuesday: 18:30-22:00 11:30-14:00

Wednesday: 18:30-22:00 11:30-14:00

Thursday: 18:30-22:00 11:30-14:00

Friday: 11:30-14:00 18:30-22:30

Saturday: 11:30-14:00 18:30-22:30

Statistics

Dishes: 21

Amenities: 20

Categories: 5

Reviews: 2282


Address

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Reviews

5 /5 Rating

after reading various reviews about the restaurants in the city center we opted for the snack beef. a little out of the center but 15 minutes walk doesn't kill anyone regret. very nice host waitresses have the smile, the card offers an impressive choice of meats no hesitation the paved are simply divine the desserts are nice. we spent an excellent evening the addition is not salted in addition a good address to keep

5 /5 Rating

My family and I are regular guests of the restaurant but also of the service to take away. special mention for rustic sandwiches that are very copied for the price. I highly recommend, we have totally dropped the fast-food for the snack beef and we will not change our minds! concerning the restaurant, the dishes are copied and the meat of very good quality.

4 /5 Rating

The plates are copyy. well cooked well served nothing to say. I recommend the tartar that is excellent all followed by a good generous ice. reception and service are of quality think to book. ....

4 /5 Rating

good home super hearty meat! Not even the place for dessert. a little warm during these days of canicle or very pleasant with covered terrace and garden.

4 /5 Rating

Strait enough in the small room at the top, but I enjoyed it, my rumsteck was excellent.Service and correct reception. I recommend to all amateurs