Rosin - Table reservation

we were eating there in the week and have approx. three weeks online reserved a table that was confirmed some days before restaurant by phone.In the restaurant we then heard that the restaurant is booked at the weekend partly up to 6 months in advance.Surely due to the television activities on the part of Rosins.The restaurant itself is very specially opened. If you already notice the word sex on a picture in the entrance area, you will find in the restaurant again and again playing on it.While on the damentoilette still relatiw is about ****, I find the picture on the herrentoilette with "F....n" too much. but this is a matter of taste.Curmack is also the food, but the map of my guess is so wide, which is something for everyone.The taste of the courses we eat was excellent. the ingredients seemed of high quality and were served very appealing. the portion size is rather small, as is usual in such restaurants. but it is sufficient bread which can always be ordered. The taste is in the foreground and not the crowd. If you understand that, you are very well kept at rosin.I have nothing to taste at eating. I would never make it as long as I can't cook like that. I have rarely been served a tastefully so excellent eating.There are many restaurants that pretend to serve good, tasty eating. Here it is the case. I personally found the service ok, but not so really convincing.It seemed very professional and tuned, but ultimately it has disturbed me to have been constantly served by someone else. also would be talking little about it. there was no smalltalk. that helped to make the service performance look a little bit down.Smacked me that it was very relaxed. there are infinitely many wein varieties, the sommelier has advised my wife about wein very well.Alcohol-free however was a bit difficult. I'd like to have drunk something sweet, not sweet. that did not seem to exist. I was told that it would be too sweet for me what could be offered to me. I stayed with the water.The evening was still very round. we have eaten very well and it is already an experience. for the next time I will measure other restaurants at rosins performance.I already know that most of them do not come close.

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we have, of course, driven to the top with great expectations and they have been surpassed. at our arrival around 19 o'clock the cozy and bright restaurant is already well visited, there is a casual and unobstructed atmosphere. on the first look surprises the loose clothing (smart casual) of the staff in the service, but on the second look this contributes to the relaxed atmosphere. the menu card is a loose sheet of simple papers in a top of cardboard, which is definitely going a little better. but what is on the paper is a good thing for the reader. you are afraid of the ten walks, but you don't find one you want to give up. It is particularly pleasant that you do not have to decide in advance, but you can decide on how to proceed after each step. we've only made eight walks. a correct decision is to leave the long-term sommeliere woman spiess the choice of the corresponding weine. almost every one of their suggestions is a perfect one. after at least four hours we left this great restaurant in bester laune, because the visit has been worth the 700 euro for two people. to the best, it is worth it.

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We had spontaneously tried to get a table.Leider was nothing more free.We met a very warm and dedicated restaurant guide who was very lovingly trying to organize us a reservation in another restaurant.He got us a table in the "to the golden anchor"With so much warmth and courtesy we can't handle hamburger at all;o)We had a wonderful evening there...Herzlich thanks from hamburg!

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we were at the 5-course dinner in the restaurant rosin. the whole evening was top. eating extremely tasty and the service very attentive. it must be. we were somewhat disappointed when despite demand (the chief was in the house), which was not shown. in an evening dinner that cracks the 500€ limit, you expect that to be a bit bad.

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great ambiente, great service. but at the appetizer a fauxpas. to choose stood fish and wings. Unfortunately, despite demand, the kitchen was not able to offer us another appetizer. this we found unfortunately very disappointing,at a restaurant - with the name "restaurant Rosin"!With kind regardsMarie-Luise long

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