Ristorante la Corte

that the golf club does not find a better pächter for this load is regrettable. the location is really great and you have a nice look, but that was it. we had here before our golf course the "frikadelle mit kartoffelsalat" that I described as edible, but not as edible, because it has nothing to do with pleasure. whereever one had made the French, themselves they were certainly not made and the meat content seemed to be below 10%. later after our round, we had a thunfischsalat and bruschetta, with the bruschetta certainly being a glimpse. the thunfischsalat was a mixed salat on which half a dose of dry thunfish had been tipped out cheaper. No, thanks, this has nothing more to do with restaurant, but to feed off the guests, for which one also thinks to be able to categorize for princely prices.Outside on the terrace it was still somewhat O.K., but inside received a stance that was a mixture of standing smoke, ancient dirty carpeted floor, wet greasy dog, sweat. if the pächter family, feels comfortable in what you saw that you had made it comfortable on several tables, then that may be theirs, I wouldn't hold it in there for 10 minutes. the crowning was then the departure to the dirty toilets: everything was full of things the pächter inclusive dog basket. the service does not deserve a single point. unfriendly, incompetent and not in the approach somehow acceptable. the service forgot the order, hated from one guest to the next, offered for 3 people a menu (that must be rich) and was only in a discipline perfect and fast: bringing the bill. From being empty and wiped out in between times ashtray, you don't seem to have heard anything yet. I give a point for the sake of the view and the other for the fact that there would otherwise have been nothing to eat or drink on the golf course. the club would be well advised to look for another pächter and to renovate the locality once. that's not that portable.

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were on a Wednesday afternoon for lunch there, little go still service miserable.Because the sun seemed to have been asked if the sunshade can be opened, it took 15 min and 3 different staff until the umbrella was open, communication equal zero.Essen was ok, nix special rather disappointing, on the sign is swabian and Italian kitchen advertised, the only thing in the distant. pizza was ok...you could wait for the service forever, even when it was about to pay...so clearly no recommendations.

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a sympathetic wet and a very friendly and spirited wetin, typical Italian dishes as well as a hint to the swabland, a successful combination. starting with the mixed feed plate, the main dishes such as the plate with the grilled fish fillets, calf carving in lemon so0e, bark steak (this perfectly roasted on the point, which supplements like grilled vegetables and potato cracks or drilling etc. everything was very good.

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first visit with 5 people. very friendly service, fast and attentive. tasty pizza and a unique look at the golf course to the asperg. We don't understand the bad critikens at all and come back to every case!

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many thanks to the whole team - it was just wonderful with you! everyone is still swarming about the mega tasty eating!

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