2 /5
Rating
★
★
the atmosphere of the peninsula is not just cozy. a sterile late-nine-year-sick with black imitation leather chairs and plastic cover on the tables. but we didn't want to fail. more important is that eating is good. but here we were really disappointed.These were no papas arrugasa! but small potato pieces in oil fried that was correspondingly oily with only a tiny klecks mojo. the inkfish were badly fritted, the panade silly and triefing. the albondigas in a teaspoon of neutral tomato sauce were small, hard chopballs that tasted strangely old. without a haze or garlic. the datteln in the speckmantel were okay, but if the price was reasonable? the cheeky were the potato-sink croquettes: 3 thumb-sized pieces, overrided, unappetiful, tasteless filling for eur 6,90! the service did not ask in between or finally whether everything was right. he will have known that these were not delicious tapas.We might have stayed with a wein or a dessert for a long time, but our lust and appetit were there.Never again!There are restaurants/bars that offer significantly better tapas.