Parrillada A'gramalleira

it was not the first time, but never disappoint. We arrived after booking, and less bad, because there was queue to sit outside (seeing with the perrete is what you have). Yes, it was noticed that the kitchen was saturated and that there were people from the holiday staff, because it was an hour since we arrived until they put the first dish on the table. Then it came all rolled. the very riquoise grammar, and some squids and salads as incoming completed the menu. This time we didn't ask for dessert because for the hour there was almost nothing left, so we threw coffees.

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comment that due to working circumstances I have stayed in the gramalleira for months, sleep, breakfast, like, barn and I drink my glasses almost every day, good price, good service, good treatment, abundant amount of food, rooms more than left to sleep and give you a shower. Thanks for all the girls. especially to Maria and she saw that they are the ones that hold me most. continue like this!! to rest that you deserve it!! happy parties to the whole team.

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We were asked for the Covid Passport, to enter, which is very good, quality good price, although the pieces of veal were dry, the way to present it at the table, very cool

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very good food and treatment. you can order half a menu in case you don't get everything. He's got to park. His dish is very rich.

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excellent place from which should be obligatorio una parada to enjoy the palate

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