Paco - Table reservation

excellent experience, we ate a delicious squid, a tasty seafood soda and a spectacular fideua, the treatment of the staff was outstanding, familiar and very pleasant the talk with the madona in charge of the business, the ratio quality/cantity/price very good, recommending the local wine a white malvasia banyalbufar, we will repeat safe.

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We traveled along the stretchntana and went to this restaurant to eat, a place that we had been recommended and was a success. We try the trick (asalto) and tombet (patatas, eggplants, pepper and tomatoes), they do it wonderfully. the home desserts we laughed. the unbeatable deal.

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good fish fritura at a more than reasonable price. good staff.

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good food and good snacks good service and good prices

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very good homemade food, very friendly

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