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"Fab food and a lovely host. We had the tapas and the four dishes we had were very tasty, especially the charcuterie board. The pecan tart dessert was also fab."
Phone: +442870824110,+442870327756
Address: 92-94 Main Street, BT52 1SB, Coleraine, United Kingdom
City: Coleraine
Dishes: 15
Amenities: 22
Categories: 5
Reviews: 1795
After being here when yous first opened in July (which was amazing) we decided to go again on Thursday evening and to say it was horrendous would be an understatement!!!! Food was cold, service was bleak, the two girls stood and chatted the entire time without even acknowledging us and it wasn’t even a busy night, a curly head girl came down and didn’t know a thing about what was in each dish (I’ve an peanut allergy) and just couldn’t have cared less to put it bluntly! Last time we were in were were served by Anna and another lady both seemed to have their wits about them….. Bring them back until then I won’t be back through ocho bistros doors. Good luck next time.
We used to love this place when it was in Portrush. Back then, the menu was a proper tapas and extensive. However, this is not a tapas restaurant by any stretch of the imagination, and playing Spanish music in the background doesn’t make it one. The food was just okay, but the triple-cooked chips were horrendous and looked like a potato cut into four because they were so big! Sadly, we won't be back.
Had a night in Ocho last Friday evening with friends. Fantastic menu and when the food arrived, it came in plentiful measures and tasted great. The service was exemplary and we were advised on which wines might go best with our food choices. A great night was had by us all and I'm quite sure we'll all be back.
My sister and I went here on a dreary November night. The staff were so helpful and friendly and the food was just gorgeous at a very good price. Thank you for a lovely evening we will definitely be back. First class.
Fab food and a lovely host. We had the tapas and the four dishes we had were very tasty, especially the charcuterie board. The pecan tart dessert was also fab.
