Nick & Toni’s - Table reservation

I had the most lovely evening dining here by myself at the bar last night. It was super busy when I arrived around 9pm (to be expected at any well reviewed place on a Saturday night) but the hostess Kirsten was warm and welcoming and made sure I didn’tfeel forgotten in the crowd of folks waiting for their tables in the foyer. One of the 3 attentive bartenders Carlos suggested afabulous Rose which I ended up having 2 (ok ok 3) glasses of. I waited for a spot at the bar (whilst sipping that fab Rose) formaybe 20 min. Bartender Danny then helped me navigate the menu (2x) and I ordered the zucchini chips (can easily feed 4) whichwere absolutely delicious and the sea bass (one of the specials). It was a very hearty portion and Oh. So. Good. Danny was sofriendly and engaging with all the bar patrons, myself included. Once he left for the night Bartender Danielle took over and wasjust as pleasant, engaging and friendly as everyone else. I have zero complaints or critiques (shocking). I will certainly beback.

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Amazing Wood Oven Grilled Dishes Great “Zucchini Fritto” in kicking off the evening Beware of the small portions of N&T’s Pasta Dishes, even when ordered as an entree Picturesque Setting Acceptable Service on a very busy Saturday night!

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The Chef's special pasta, "Lobster Spaghetti" was amazingWish they had it on regular menuThe pasta I order on the menu wasn't good at all.

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We went here for an early dinner and were pleasantly surprised The special salad was cool , crisp , and dressed to perfection.

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During a recent trip to the Hamptons we opted to dine at Nick & Toni's as our kick-off weekend meal.

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