3 /5
Rating
★
★
★
You get heavily Germanized Thai food at an incredibly affordable price. When I asked, I was given a chili paste to spice it up. The vegetables were crunchy and colorful, the tofu was unfortunately a bit musty, and the soup with huge pieces of leek and carrot was a bit difficult to eat. One of our group wanted to eat his food with chopsticks, but was then served it on a flat plate. The service only cleared the table of crumbs from the previous visitors when we were already seated and didn't check on us later. The restaurant in an old half-timbered house is bright and friendly, but also very simply furnished. If you don't want to eat Franconian food, you're definitely in good hands here. Vegetarian options: Vegetarian is a fringe segment that is obviously not in great demand. The quality of the tofu can be improved.