Nanzan Giro Giro

Nanzan Giro Giro

560 Pensacola St #107, 96814, Honolulu, US, United States
1250 Reviews 4.4

"Great Kaiseki, but not the best, with warm and attentive service. Decor is unbelievable. We had the 6 course set plus desserts. Overall a good mix of local and Japanese ingredients and good progression of food."

Details

Phone: +18085240141

Address: 560 Pensacola St #107, 96814, Honolulu, US, United States

City: Honolulu

Opening hours

Monday: 01:00-12:00 19:00-24:00

Tuesday: 01:00-12:00

Thursday: 18:00-24:00

Friday: 01:00-12:00 19:00-24:00

Saturday: 01:00-12:00 19:00-24:00

Sunday: 01:00-12:00 19:00-24:00

Statistics

Dishes: 34

Amenities: 17

Categories: 5

Reviews: 1250


Address

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Reviews

5 /5 Rating

This was a true experience. The menu was so unbelievably unique. The ingredients were of the finest and freshest quality. The service was outstanding and it was just so much fun! I will 100% be going back the next time I’m on the island. I would like to make it a goal to visit their restaurants in Japan and France as well!

5 /5 Rating

That was something great. Eating, service, atmosphere was from this world. One of the top 10 culinary experiences I've ever had. We had the wine and the sampler with our course meal. Just to be clear, this is fine food, but they asked us if we have any allergies.

5 /5 Rating

It's my first time to try Kaiseki. I suppose foods are a kind of fusion of Japanese and Western foods, but the taste was very impressive. Especially her tofu fry and green onion sauce was brilliant. Ochazuke in the end was really great.

5 /5 Rating

We went to the restaurant that was immersed in salt water and how wet dogs shook to be welcome only by friendly staff. And we had the most wonderful meal on the island we can never forget. We will definitely come back at the next visit.

5 /5 Rating

Great Kaiseki, but not the best, with warm and attentive service. Decor is unbelievable. We had the 6 course set plus desserts. Overall a good mix of local and Japanese ingredients and good progression of food.