Maribel - Table reservation

very good food and very abundant. the essential pot! they serve it in a great sopera that gives to repeat several times, even offered us another sopera more. We also ask with the menu peppers filled with mushrooms and lamb, which were very good. despite being full we insist on trying the desserts that we had heard recommendations. no doubt a great success! Very good: rice with milk and rice cake with milk. We ate people per holiday. a highly recommended place to come and eat well!

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Although the menu of the day of the pillar was not bad, we chose to eat à la carte and to start the good criterion of the bartender advised us to order half a ration of between months of the house cheese, sausage, croquettes, squids, fried fish) all very good, a rubber on the plate with ham, cheese and two fried eggs impossible to finish, a merluza to the whole cider The place was full of people and it's for something.

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Posiblemente uno de los mejores sitios para comer en Asturias occidental por una parte tienen un menor extraordinario de 12 euros que por ejemplo hoy tienen escalope y el escalope medía casi dos palmos y luego tienen un pote asturiano que se te saltan las lágrimas y un cachopo como el que debería ser no como el que empieza a ver ahora en casi todos los restaurantes turísticos de Asturias

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Llegamos pasadas ampliamente las 4 de la tarde y tuvieron el detalle de atendernos. Comida excelente y postres muy buenos. Volveremos

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