Loucas - Table reservation

We were at LouCas to celebrate my brother and sister in law's 50th wedding anniversary. It was our second time there for an occasion. We had our own private room with our own waitresses. The appetizers were plentiful. Eggplant Rollatini, Antipasto, Calamari, clams casino, rolls and butter. I had the chicken parmesan with linguine for my entree and cheesecake and coffee for dessert. The food overall was good. I was disappointed with the size of my cheesecake, though. They were all very small, but I seemed to have gotten just a sliver compared to the others. It was delicious, but tiny. The waitresses were very nice. They were kept very busy though. It was a great afternoon.

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We came here looking for a more fine dining experience to celebrate my dad's birthday and it was everything we hoped for and more. My favorite part? We sat here and ate for as long as it took us (3 hours! They spaced everything out and gave us so much time in between meals to relax, hang out and talk (and of course, to eat and digest and it was perfect. We didn't feel rushed, our waitress was very knowledgeable and helpful, the seafood was super fresh and delicious, and the atmosphere was romantic and comfortable and fancy, in every good way possible. I have nothing bad to say at all and would LOVE to come back. Highly recommended!

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I attended a birthday dinner in a private room in LouCas. The food was wonderful! The overall sizes for the group removers were generous. We...

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Meet 4 other couples tonight somewhere in the middle of where everyone lives, we pay for very recommended BYOB LouCas restaurant in a stripe...

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The food was really delicious Butttttttt I ordered a fried Calamari as an appetizer and when I ate in a bit of bite a Pescatarian I am very...

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