Le Relais des Brigands

pleasant and dynamic reception, salle (old stable) that changes the impersonal rooms that you find too often, you feel a bit elsewhere and it is good. We took: the buffet of the entrances:simple but good, then a pork paved (good portion) with mogettes, some fries, salad,puis (in buffet) cheese and a cream (good) a coffee, of wine(a half bottle -75cc-)the bread was good and we paid:24 euros!(for two)I dwell near swimmers and I can assure you that

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a nice experience that this little country hostel. the week the restaurant works with a simple menu, buffet, dish of the day, dessert cheese: fast and efficient .change of time: the weekend service is made in brigand costume (the whites of the French revolution). it is then time to ripen by choosing rustic and warm dishes: the lamb cucumber in potato is to be remembered.

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very bad culinary experience! that frozen, the child menu with industrial ham steak too cooked, serving a 1st price for 9€ and adult menus always with frozen products (veggles, potato cake). and cherry on the cake, the very appearance of the restaurant makes very dirty...I think this restaurant enjoys the proximity of the zoo. We regretted not taking the nic pic.

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We arrived at 14.30h asking if we could have lunch and it was possible. we were served a dish that reminds us of those of the Middle Ages (pintade ancient vegetables). the waitress was very friendly and the scenery of this authentic inn. Good time.

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industrial products of poor quality. false promise of authentic terroir. We don't recommend it.

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