5 /5
Rating
★
★
★
★
★
we went back there last night, a Monday so that it would be quieter (surprise! I had a restaurant full to crack) for a menu. This famous uncovered menu must be reserved at least 3 or 4 days in advance and you will be entitled to a mouth-watering, 2 admissions, 2 dishes, a dessert and wine that goes with for the modicum and I say very modest sum of 50€/person. Indeed, in the light of the ultra mega-friendly atmosphere that reigns (servers/servers/patron) in small care and extremely friendly, of the exceptional quality of the dishes (fresh products, well cooked, with uncommon flavors) the price is totally justified!!!! as we say with my wife it is very much worth them! which is really not the case elsewhere. The chief and his deputy are when they are genies, extremely smiling and friendly too, we were able to speak with them at the end of the meal. In short, the eggplant pulp with its mozza tomato chips ice is falling. The honey and chestnut pork cheek is melting and really delicious, very tasteful. The time fat is breathtaking!The mouthful with its pepper ice cream, its salted whipped whipped whipped, cucumber spicy spicy is overturning. Finally, the bone of stone is a value on and the vanilla sauce in the middle of fresh vegetables sublime once again this refined treat.Address to recommend very warmly !bravo to the whole team for this magical moment; Thanks again for your kindness and sympathy but also for your professionalism (translation of the map in English for foreigners by the boss himself). Our taste buds speak only of you.Made in and isabelle of marseille (the movement is worth the detour)