4 /5
Rating
★
★
★
★
. When you actually find this restaurant, you will not be impressed either by its surroundings or its outside. But you come in to a goodish sized bar and restaurant, tables a bit squashed together, but that is because it is extremely popular with locals. Get there early by Spanish standards 1.30 at the latest because they don't take reservations and it fills up, Fills up completely! What they have depends on what came in fresh that morning. Small fish, big fish to share, enormous fish for a whole table. There won't actually be a list of stuff just look in the fridge display unit on the left as you come in. And point! (Unless your Spanish and knowledge of local fish names are both very good . : It will be good stuff. The puddings are less so, but that's always to be expected. €30 a head eating loads. You won't want supper this evening . . . .