Larchenstuberl in Seefeld

... with culinary ambitions. we have fled in a hot juni week before the heat in innsbruck and have tried the larch overl because we have heard that there is a new cook. the location on the edge of the city of seefeld is unchanged beautiful and idyllic, quiet, nature, yet convenient to reach, all wonderful. we enjoyed the evening in wonderful temperature on the terrace. eating was good, meat-loaded, Austrian classics, some common dishes for our region. the rindstartar as an appetizer was good, the tafelspitz as a main dish as well, my ass carving unfortunately not quite like that. the carving was ok, but the pane unfortunately not crispy enough for my taste. the potato salad was good again. as a dessert we tried the tiramisu, which was also good. service was friendly and attentive and has contributed to the positive overall impression. reasonable price, main food between 15 and 25 euro, which is completely ok in consideration of the quality offered, we are sure to come back!

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were there for lunch, the hut and the two stubs are really nice, the food fits for guests who are for small portions who are on average willing to pay a bit more! 15 € for a South Tyrolean roast without salad and speck instead of bark (South Tyrolean?) is not possible! the staff,was very friendly

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a wonderful quiet location, this well-maintained old guest house is located just above sea level. the excellent food and the well-maintained service as well as the special ambiance characterize this gas house. a visit is very worthwhile.

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four people were happy: tomatensuppe, spagetti bolognese, spaghetti m. filetspitze and two salads. - all very tasty and recommended. nice and very friendly service. Conclusion: so it should be ⭐ ⭐ ⭐ ⭐ ⭐ ⭐

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beautiful location surrounded by greenery, friendly staff, great food, fast service and right prices. I'd be back.

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