La Palmeraie - Table reservation

It has the color but it's not. Indeed the surprise happens once you are installed at the table and you are brought the card. We announce that it is no longer a Moroccan restaurant, but that they serve a Franco-Latin cuisine ... bizarre because the sign, the name, the decoration, everything is in the style of the maghreb. So you arrive with the desire to eat a couscous and you go back with Mexican flavors.Break, the welcome is misleading, the card is minimal, the dishes are expensive and not very elaborate, the service is beginner. I strongly advise.

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It starts with the reception that is very average, the back to the toilet shows a very badly held establishment. The takeover is long, and the staff is just the minimum trade union!The arrival of the dishes would go up the level, but that's where all this cake!a unsipid couscous, with boiled meat, chick peas that don't smell good, and a smoully smoon of a restaurant.Both a very bad experience in a very bad restaurant.

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Frankly already the service is poor! Two hours waiting for a nutella crêpe! Ineligible! the person responsible has no respect for these customers! offers are not even respect to the letter. light of the toilets that does not work! having 4 pieces of bread after 2 hours waiting for a fade tajine! chicha badly prepare with a lot of expectations! disappointed and shocked by the place

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I'm used to attending for several years and until today I go back there without hesitation the boss and his employees are always smiling there's always a good welcome I recommend it to all my relatives to be quiet and the proximity of betting and lake enghien is a better continuation to you and soon

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a server with little care with us, an excellent couscous. We had a very good time. it was just lacking the eastern pastries to finish in beauty:)

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