4 /5
Rating
★
★
★
★
Upon arriving as a party of four and ordering four main dishes, the waiter happily went and brought 2 400g steak, a trout, and stuffed peppers in less than 25 minutes. Everything was perfectly cooked and presented. Steaks came upon request, medium and rare, and were exquisite. The side of grilled vegetables and roasted potatoes were unlike any others. The side of salad had been drizzled in one of the most fantastic olive oils, and really brought out amazing flavours. As for dessert, the crepe with grand marnier was out of this world, as it was drenched in lovely liquor. All in all, the food was worthy of a 5 star hotel if not more, and the service was friendly to say the least. Highly recommended.