5 /5
Rating
★
★
★
★
★
So after I heard about it and since I'm just living in a snack, I went to test it.I thought it was a snack but actually it's a mix between a street food and a restaurant. The decoration is summarised but the welcome is nice (the boss seems a little more reserved, at first in any case)the first good fries and homemade sauce (which becomes rare) the fries are succulent, my wife has taken a kebab white homemade sauce, and the meat slightly seasoned, really well. I took an American, so a hair too salty for me (but I think it's due to mozzarella) no tomato (in a americano?) but fresh onions, it was very good yet but I would have liked the tomatoes with (I chipote I know), but frankly very good with the onions also (so with both it must be even better). In short, it's very good, it's actually home in many cases (and that's a real plus) and the two managers are adorable. In summary if you want to eat without taking your head for cheap and very good, go there you wouldn't regret it! I haven't seen a "panini mozzarella pesto home tomatoes" but if it appears on the menu I'll be happy to try it because in view of what I tasted it will be a slaughter! even my 9-year-old son wants to go back to eat a kebab that is to say if it's good (he who eats almost only nuggets and minced meat) ...In any case I will come back, it's on !il also offers more elaborate meats like duck but also pasta and salads, to try the eyes closed