Herbsts Öchsle - Table reservation

The European champion Weisswurst was not in vain in autumn 2007. His sausages are extremely fine, fluffy and easy really a poem. We regularly come by for shopping, shopping and eating here and are always looking forward to the authenticity and quality of food. Last week we had a delicate sour roast with hand-baked latency and a wonderful supplemental salad (leaf salads and rasp radish and baked herbs and deculent potato salad in a homemade vinaiigrette that looks like it! for very cheap 13.50 Euro. The beetles are served without addition (a manko! , but are so luxuriant and tasty (so large cheese mixture, individual mixture, very spicy and are generously served with coarsely ground pepper that you want to weep because you do not get the huge portion best. 7.50 Euros are almost cheap... You should definitely drink a wine from the Hessigheim rock gardens. I love the Lemberger with the label Schwarzer Rappe. The velvet is also wonderfully mild and soft. Luckily, a complete neighborhood is served here and not just the saving version of 0.2 liters. The food offer is meat-loaded and right: Metzgerei Herbst is unbeatable. There are changing table for around 7 euros, always very lush and well saturating. On Thursday you will receive XXL Currywurst at a special price. The restaurant is predominantly visited by locals and is usually spread over lunch hours. In addition to the friendly guest room in the EC with beautiful niche with an extra long table for groups and beautiful country house furniture, there is a cool wine cellar in the UG as well as the tastefully equipped toilets. The service is very friendly, sweet, warm and honest. There's nothing to wait. Some places outside the door invite you to sit in good weather. In just a few steps you will find yourself at the local Kelter and in a parking lot in the city centre (2 hours free parking with parking disk).

• Useful
• Not Useful
• Reply

The Weisswurst European Champion was not in vain in autumn 2007. His sausages are extremely fine, fluffy and easily truly a poem. Regularly we come by for shopping, shopping and eating here and are always delighted with the authenticity and quality of food. Last week we had a delicate sour roast with hand-cabed late zle and a wonderful side salad (leaf salads and rasp radish and scorching herb and deculent potato salad in a homemade vinaigrette that looks like her! for very cheap 13.50 Euro. The beetles are unfortunately served without supplement (a manko!, but are so luxuriant and tasty (a great cheese mix, individual mixture, very spicy and are generously served with coarsely ground pepper that you want to weep because you do not get the huge portion in the best will. 7.50 Euros are almost cheap... You should definitely drink a wine from the Hessigheim rock gardens. I love the Lemberger with the label Schwarzer Rappe. The velvet is also wonderfully mild and soft. Luckily, a complete neighborhood is served here and not just the saving version of 0.2 liters. The food offer is meat-loaded and rightly: Metzgerei Herbst is unbeatable. There are changing lunch table for around 7 euros, always very lush and well saturating. On Thursday you get XXL Currywurst at the special price. The restaurant is predominantly visited by locals and is usually propitious over noon. In addition to the friendly guest room in the EC with nice niche with an extra-long table for groups and beautiful country house furniture, there is a cool wine cellar in the UG as well as the tastefully equipped toilets. The service is very friendly, sweet, warm and honest. There's nothing to wait for. A few places outside the door invite you to sit out in good weather. In just a few steps you will be at the local Kelter and at an downtown parking lot (2 hours free parking with parking disc .

• Useful
• Not Useful
• Reply

is on the outside vesperstube and is also vesperstube in it. regional dishes without much chichi around it. eating here is worth it. the ambiente I would like to have a little brighter and less in the 90s style, but is just a marginal note. I'm glad there's something like that!

• Useful
• Not Useful
• Reply

good accommodation with very friendly staff and chef who are very good on it. for us, 10 luscious cyclists from the odenwald with their own band in the good old, the perfect location. love greetings

• Useful
• Not Useful
• Reply

in the öchsle you can enjoy very good bourgeois cuisine at any time. fresh ingredients make the Swabian cuisine a pleasure experience

• Useful
• Not Useful
• Reply