Grub Burger - Table reservation

This was a solid burger restaurant. I got the scorpion burger on a bed of lettuce and an order of the Brussels sprouts. O the burger was pretty good but the lettuce it was out was pretty bad. Just seemed like cheap shredded lettuce that comes in a huge back. I didn't think the burger was overly spicy, but my tolerance level is pretty high for spicy food. The burger was nicely cooked at about medium and was very juicy. The Brussels sprouts were delicious too. They came with queso fresco on top, which really have it a nice touch of flavor. I think they may have had an apple cider vinegar sauce. Overall was experience here was really good.

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The first time was lost when I went directly to Keith the bartender welcomed me explaining how it worked him so nice I wanted to take, but ended sitting at the bar with a beer and eating my tasty wagyu burgers I even took a shake as I really did not fit but must say that the burger was juicy keith was great and I am a new loyal customer

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Eating here is always good. If you order a “medium” burger, you will receive one! The cheeseries were more than enough to share. While I didn't get this trip, her chili is also excellent. I like the fact that I can drink myself!

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They cook my medium burger medium. That never happens. For this reason alone it can be the best, but then taste the freshly baked rolls, crunchy salad and ripe tomatoes and then you know that your food is the best burger ever.

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This is my place a burger, I had every burger they have on the map and they are all good. I am very picky how my beef is cooked, and this place makes an amazing job.

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