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"Sigh. Look, as the service was decent (I was served by Kate, she was nice and all) the food was very fad. And my goodness, the scone was far too sweet and crumbly .. not to be my taste and how scones should be! I could not finish the 4 petish desserts because it was too sweet, and the caramel slide seemed to be away when I just took a little bit. They tasted numerous high-tea places around Sydney. Grief"
Phone: +61296351515
Address: Macquarie Street Gatehouse, Corner of Macquarie and Pitt Street, Parramatta, Sydney, 2150, Australia
City: Parramatta
Tuesday: 7-14:00
Wednesday: 7-14:00
Thursday: 7-14:00
Saturday: 7-16:00
Dishes: 12
Amenities: 18
Categories: 5
Reviews: 1057
I went here for the first time, booked for two for a 12 pm on Valentine's Day on Valentine's Day. As soon as we had come there, we did not have to wait long to run on our seats, giving the free wine and beverage menu. We have not been waiting for more than 10 minutes until the food comes out. The staff was nice enough to explain every article to the plate. The food itself was fresh, the quiches were warm, just as they came out of the oven, the scones were the perfect texture and full of taste. The desserts made fresh and delicious, the tea was incredible, the decor was breathtaking, and the staff was the right amount of friendliness and helpful and does not exceed. I will like to return
Went here for the first time, booked for two for a 12pm seating on valentines day. Once we got there we didnt have to wait long to be guided to our seats nor be offered the complimentary wine and drinks menu. We waited no longer than 10 minutes for the food to come out. The staff were kind enough to explain each and every item on the plates. The food itself were fresh, the quiches were warm just like they came out of the oven, the scones were the perfect texture and full of flavour. The desserts freshly made and delicious, the tea was incredible, the decor was breathtaking and the staff were the right amount of friendliness and helpful and weren't overbearing. I will gladly return
Sigh. Look the service was decent (I was served by Kate, she was nice and all) however, the food was very bland. And my goodness, the scone was way too sweet and crumbly.. Not to my liking and how scones should be! I wasn't able to finish the 4 petite desserts because it was way too sweet and the caramel slide seemed off as I only took a small bite..They have got to improve the quality of the traditional high tea as I know from experience and have tasted numerous high tea places around Sydney.
We came here for Devonhire tea and where the softness of the scones wobbled. We also shared a plate of sandwiches that was average because the bread was a bit dry and the filling were nothing special. However, the dill and cucumber sandwich was delicious and a highlight of the opportunity. It is a nice place set in a beautiful place when you decide to specialize in high-tea, some of the small notes such as homemade jam or fresh backbrod would leave it a long way.
Sigh. Look, as the service was decent (I was served by Kate, she was nice and all) the food was very fad. And my goodness, the scone was far too sweet and crumbly .. not to be my taste and how scones should be! I could not finish the 4 petish desserts because it was too sweet, and the caramel slide seemed to be away when I just took a little bit. They tasted numerous high-tea places around Sydney. Grief
