Friends Of Flavours

we had a meal on Saturday night. service was very friendly and welcoming. the menu without being extensive had a large selection of options and the wine list was just as good we had a beautiful quality bottle red. our food came fast garlauch brot and oliven, followed by 2 raviolis and the sea bass special. presentation and taste were all too high standard and we enjoyed all dishes. we had a tirimisu for dessert, that is my man favorite and it was not disappointed, it both saw and tasted amazing. we have worked out that it was about £35 a head that was exceptional worth considering the great ambiente, service, eating and drinking. the team makes a wonderful job with this little gem of a restaurant and I can't expect to go back to another soon. very recommended for everyone.

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a second visit in this restaurant. has both been happy. the Italian dishes are very good. the service was good, although they gave my friend the wrong garnish court for beginners, but it was changed quite quickly. my main course was quite considerable. the wine card is good and we enjoyed two bottles of the falanghina, which was very drinkable. the cost was just over £150 for 3, including service.

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Despite its sticky hanging rooms above the finished interior, eating here is annoying. everything I had was delicious. the kalamari was really perfect. slightly dry and crispy. seafood platter was impressive and the whole pasta we tried was excellent. can't blame it! highly recommended

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a beautiful Sunday dinner for four, was an amazing price-performance ratio. the quality and presentation of the good was excellent, as the service. her wee (red) was best suited to me. although quite small and informal I would like to recommend this restaurant to one and all.

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They deserve 5 stars. Great food, great deserts, excellent customer service, great atmosphere.

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