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"This was quite the gem, classics executed well (cacio e pepe) and a few daring exploratory dishes (plump gnocchi with brown butter and cherries). Service was prompt, efficient and unobtrusive."
Phone: (+1)2153059222
Address: 817 Christian St, River Kelvin, United States
City: River Kelvin
Website: https://fiorellaphilly.com/
Monday: 04:00 -21:00
Tuesday: 04:00 -21:00
Wednesday: 04:00 -21:00
Thursday: 04:00 -21:00
Friday: 04:00 -22:00
Saturday: 04:00 -22:00
Sunday: 04:00 -21:00
Dishes: 28
Amenities: 15
Categories: 5
Reviews: 238
My meal at Fiorella was a deliciously curated experience from start to finish. My friend and I opted for the community table dining since regular table reservations are difficult to come by. We loved the feel of eating dinner inside someone’s home — the upstairs is small and cozy, while the kitchen is within view of the guests. The two appetizers in our prix fixe menu were delicious and definitely left us ready for more. Amongst the pasta entrees, the ricotta-filled gnocchi and lobster sacchetti were our absolute favorites! Those two dishes were quite possibly the best pastas I’ve ever had. The remaining pasta dishes were also quite good, though I will say that my friend and I both felt the rigatoni was too salty. Last but not least, the upside down plum cake for dessert was also quite good. There was some olive oil drizzled on the plate, which I found a bit confusing in terms of flavor, but otherwise it was a solid dessert. Overall, I thought the community table dining experience was very unique and would love to replicate it with a group of friends next time. I look forward to returning for delicious pasta again!
What a treat! We dined upstairs w friends last night. Come hungry and be prepared for a special culinary experience. Everything was delicious. The tempo of the meal suited us perfectly. Kelly, our server was delightful. A good time was had by all. Getting some face time there w Marc was an extra special treat.
The chef’s kiss. So incredibly simple and understated but so utterly perfect. Every dish, every drink, every bite. And you get to watch it all be made. The hype is true. Who knew corn ice cream could be so complex and wonderful? Just get there.
Staff was incredibly friendly and helpful. Rigatoni and Tomato Tart were incredibly flavorful and perfectly cooked. Excellent wine selections. The Ricotta Gnocchi was one the best bites I've ever had, especially with the
This was quite the gem, classics executed well (cacio e pepe) and a few daring exploratory dishes (plump gnocchi with brown butter and cherries). Service was prompt, efficient and unobtrusive.
