El Asador De Sant Joan

I had already been in this restaurant when it was called the Sant Joan roaster and I didn't have a good experience, so I just forgot about his existence. But a couple of days ago looking for a place to eat with an Argentine friend I thought I booked a table.Hey...that very good,! very good empanadas with the cut meat, not chopped, molleja at its point, hamburger and very well made bow, pancakes with sweet milk and a very correct malbec...Caro?, I read out that it is expensive...I don't think, it't cheap, it't allow me to eat it't. I'm sure I'll repeat, I was very happy.

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yesterday I cene as I never did. I found a very lovingly cared kitchen. Even the bread they do... of the best meats I've ever tasted, and I assure you I've been around a lot. The empanadas are made of ordago and even the salad had a slightly potted red fruit on the goat cheese. Tables distanced more than meters, impolute and with all current standards. A drop. The only glue is that I couldn't taste all the dishes from the menu, but that's how I fix it fast in a few more visits.

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this place is simply amazing for the quality of the meat, and the great precision of the cook the meat! I recommend this place without hesitation, for catering or for din-in, it is the place where I go for a beautiful diner...with meat, vegetables and wee, no entertainment, they feel at home. no wonder why fcb prominent pablo ask to take care of their catering when they miss their home food from oversea.

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Gran restaurante de comida argentina, preparada y servida de forma excelente por un argentino. Excelentes mollejas y unas empanadas y carnes muy jugosas. De los postres a resaltar la tarta Balcarce. Muy buena atención por parte de don Pablo, que se ha desvivido por servirnos y atendernos en cada detalle.

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Todo muy bien, pero sobretodo el trato recibido. Nos aconsejó muy bien y la carne estaba muy bien cocinada

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