El Asador De Montgat

We came to see more restaurants in the area that we had not tried yet. Serious mistake not having come sooner. This restaurant is, without a doubt, a good example of how I would describe a Grill. Although it has a menu where you won't find many second course options, if everything you have is good, there is no doubt that you will succeed. Furthermore, accompanied by any of the starters we tried, most of which were recommended by the restaurant, I assure you that you will enjoy it. We didn't have time to take photos, so we'll have to go back to give more proof of it. Maybe I missed a better wine list or being able to see the type of grape would be a great help when choosing a wine. Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 4 Atmosphere: 4

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A lifelong restaurant where three generations have already worked, and unique dishes that you don't usually find in this area. Specializing in suckling lamb and suckling pig baked in a stone oven with wood, but everything else we tried was also delicious, we will definitely repeat!!! Service: Dine in Meal type: Lunch Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Morcilla de Arroz, Pochas Con Chorizo, Cordero Lechal Al Horno de Piedra, Pimientos del Piquillo, Cochinillo Al Horno de Piedra

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Good food, ridiculous portions. With a tiny lamb,.....fries, not caliu. And more having a wood oven. Outrageous price for the quantity. Heavy waitresses, removing dishes when it's not time. See you never Food: 2 Service: 1 Atmosphere: 1

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The best lamb in all of Barcelona without a doubt. Products from my land cooked in the best possible way. I recommend it 100% Food: 5 Service: 5 Atmosphere: 5

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Service: Dine in Food: 5 Service: 5 Atmosphere: 5

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