Dom - Grill Kitchen Bar

visited yesterday. after longer superior the ny strip dry aged ordered. the attentive and good service still asked how the steak is desired and suggested for this meat medium-rare. I liked this.Relativ soon came our steaks and at both the garpunkt was unfortunately something about it. one could have described mine as medium to "medium-well", which was, unfortunately, a bit too much of the good in this, from pure meat quality, very good steak.The fries were good, but also not really outstanding (for 4.50€ also ambitiously priced), sauce also.Factory: nicely load, especially also the terasse, great meat quality, the even points should be made a bit more precise at one's own level.

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was there for dinner with a friend who was totally enthusiastic about the restaurant. very beautiful ambiente, makes powerful impression, unfortunately I still felt uncomfortable, small tables, very close to each other, you can hear everything with what the neighbor has to tell.Steks - a dream, at the point! as a supplement I had an salat instead of the sweet, which was quite expensive to exchange. like the whole thing else. I am sure that the quality has its price, but it can also be exaggerated;)

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have eaten with colleagues at night. as soon as we arrive, we are brought to our table and although the space is empty, we are filled with other customers. we order three rare steaks and a medium rare and get 4 well roasted steaks (very well made!) the pommes are boiled at the end of the dinner the waiter insists on the drinking money. here too, it was perhaps only an unfortunate evening.

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in the backyard, very beautiful and exceptional furnishings. a cocktail bar with dj. it was Ibiza feeling. as is the price. the service is plentiful and you feel as hospitable and well. Our haxe from the Iberico pig was very good, as well as the supplements. it's a little upscale kitchen.

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Hervorragendes Steak in toller Atmosphäre serviert, top Servicepersonal! Herausragendes Restauranterlebnis...

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