5 /5
Rating
★
★
★
★
★
Excellent restaurant in both reception and service and meals. Special mention to Angelina little waitress Brestoise who was able to advise us and to know despite the world on Friday night, take time after our meal to chat with us. A great bravo to the whole team, thanks to the chef for the various dishes too good. We loved the grilled pork in apero and all the rest the Basque pate, the chipirons... the axoa, the pork coast... the desserts are also perfect. Try and see.