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"Maravilloso lugar para comer un buen bacalao, mi preferido al horno."
Phone: +34981886244,+34981885312
Address: Calle Seoane, 23, 15863, A Coruña, Spain
City: A Coruña
Website: https://www.casasalvadorbarcala.es/
Tuesday: 13:30-16:00 20:30-23:00
Wednesday: 13:30-16:00 20:30-23:00
Thursday: 13:30-16:00 20:30-23:00
Friday: 13:30-16:00 20:30-23:30
Saturday: 13:30-16:00 20:30-23:30
Sunday: 13:30-16:00 20:30-23:30
Dishes: 6
Amenities: 9
Categories: 5
Reviews: 1260
I was taken here with two others we wanted to eat local food and Jesus from Cass bowl drove us here Salvadors is off the beaten track in a small village The food is awesome beautiful giant prawns the tiniest and sweetest lamb kidneys and a large of them In london large rice small meat dish is the norm here was the opposite Also highly recommended is the Bacalao or salt cod the speciality All dishes were excellent The wine was stupidly priced We had a 1995 irons for 37 euros at £4.40 a glass cheaper than a house wine in the local pub Thanks Salvador for your food and Jesus for taking me my son and our friend
The bacalao is the star dish and people come from the whole region to try it. It was amazing. My friend had a steak, cooked to perfection and according to her the best steak she had ever had. Staff was lovely and the refurbished restaurant area looks amazing. You MUST visit this!!!!
Beautiful historic building, remodeled, family owned place with great food and even better wine for a good price. Enjoyed this dinner immensely. If staying at casa bola, Jesus will drive you here.
Primero haz la ruta de los 3 pazos, preciosa y muy agradable de caminar, y después Si quieres bacalao como debe ser, este es el sitio. Muy buena atención y muy buenos postres caseros.
Maravilloso lugar para comer un buen bacalao, mi preferido al horno.
