Cap Vert - Table reservation

My cousin had booked for six people. We had already come, a long time ago for a big family party, but yesterday we did not recognize this restaurant. The reception is perfect, but the kitchen is unworthy of Aveyron's reputation. Inputs, there was no generous offer of charcuterie, red beet salads, lentils, tomatoes, green salad and corn. For the proposal of dish truffle with bacon and a mixture of vegetables, no meat, no fish. 4 cheeses that fought in duel and desserts limited to milk rice, a small slice of brioche, green bananas (immangeable, my cousin could not taste it) and apples. Frankly, it's really a shame and not question, answer some on TripAdvisor to pass their way instead of taking into account the remarks, though I think you'll have what you're looking for. Well cordially. I am a wheelchair user who, on the other hand, appreciated the compliance of your facility. It would be enough to find a serious cook and it would be normal.

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We spent a week with friends, everything went very well. The welcome was at the meeting, we were able to enjoy a good meal and also a good cocktail by the pool. We were able to enjoy sports and concert activities, everyone loved. Special mention for the chief burgers!! Who are a real delight!!

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It is not a restaurant, but a low-end community self, products offered mediocre ex industrial rosette in a region or there are super local products

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Good hotel. Bar restaurant very well. A very good welcome. Alexandra and Florence charming and professional.

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Great location to travel and fully enjoy the region and beautiful landscapes which can offer.

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