4 /5
Rating
★
★
★
★
in this blessed land where the good restaurants flourish this coccinel, a rare pearl. All right, there are more gastronomic, chic, more luxurious, but then at what price. here, a backyard in a small village away from the main axes, an original couple, always looking for harmony, new chords, themes and promotion of fresh products, forgotten vegetables and handed over to the taste of the day. On this Sunday before Valentine's Day, here is the menu of the day: - "the heart of the viking in love" a mixture of smoked herring, salmon and truite in julienne; "the foie gras mixed in its brioche and sot ly waterfall leaves" "the beef net (a real paved) cognac sauce and winter vegetables" "the pineapples in all its states" the wines, muskate and pinot gray wolfsberger and a rib of blaye 2009 with strong nose, round in mouth; the addition, with the coffee 89,00 € to two. Who says better? The perfect one? No, the brioche deserved to be more mellow and the more cozy coffee. a tip, don't forget to book.