Auberge du Noordmeulen

We were staying in Flanders to visit the WW1 battlefields associated with a long lost great uncle of ours who never returned to Australia after the battle of Fromelles in 20 June 1916. We were staying with English friends who had heard about this restaurant. It is superb and we can recommend it completely. The restaurants Jean Francoise is a giant of a man and generous and relented host. The food is high quality and local and seasonal. To keep costs down the menu is restricted but is superb in quality. The wine list is small but vintage. We had a 1999 Vintage wine which was a surprise! The interior and exterior of the establishment is fascinating and beautifully presented with old farm and cooking implements. The old windmill is just nearby. We loved this place!

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A little young girl, serving alone, who had far too much courage to serve around sixty guests, while the not very pleasant owner served the wine. When it was time to pay, no receipt to do our accounts because we hadn't taken the same thing.... We had to divide it up without being given the choice to do otherwise. Too bad because the kitchen is there excellent! Parking: About twenty places, probably Price per person: €40–50

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Real and authentic Flanders cuisine for over 45 years, still just as good Tasty hearty and tasty Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Tarte Tatin Maison, Soupe Potiron Parking space: Plenty of parking Parking options: Free parking lot, Free street parking

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Only one thing to say, we had a FUN. We will come back Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5

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Food: 5 Service: 5 Atmosphere: 5

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